- Product Type: Vinegar
- Type: Balsamic Vinegar
- Processing Type: Brewed
- Form: Liquid
- Color: Dark red-brown
- Packaging: Bottle, Bulk, Drum
- Additives: None
- Certification: FDA, HACCP, ISO, QS
- Weight (kg): 0.525
- Shelf Life: 2 years
- Place of Origin: Shanxi, China (Mainland)
- Brand Name: Donghu
- Model Number: 500ml*20bottles/carton
- Business Type: Manufacturer
Packaging & Delivery
|Packaging Details:||500ml*20bottles/carton(A 20GP can load 730cartons)|
|Delivery Detail:||within 45days|
Specifications1.Factory direct supply
2.100% grain brewed, Geographical Indication vinegar
3. sushi vinegar,seasoning
4. Offer OEM
Made From Pure Grain, Good To Your Health
Shanxi Mature Vinegar Group Co., Ltd located in the hometown of Vinegar---Taiyuan city, Shanxi , China, is a large manufacturer in vinegar industry and
has the import & export right.
The brand of the company is "DONGHU" . The main products are the high-quality aged vinegar , Shanxi aged balsamic vinegar, the flavor vinegar, the rice
vinegar, health vinegar an so on, which
are well sold all over the domestic market
and exported to America, Canada, Janpan, the southeast Asia, Australia, Europe and other countries and region and enjoys high reputation at domestic and foreign market.
The company has passed ISO9001, HACCP, Products Of Designations Of Origin and Geographical Indications of P.R.C., China Time-honored Brand etc. The great technique of Shanxi aged vinegar brewing is honoured as China Intangible Cultural Heritage.
Superior Geographical Environment
The protection area of Shanxi aged vinegar
Of Designations Of Origin And Geographical Indications of P.R.C. , approved by National
Bureau Of Quality Inspection, is located in
middle of Shanxi province, 37°16″~38°02″ N
and 112°18″~113°10″ E.
This area owns the high quality natural groudwater, the rich soils and the seasonal climate, which is suitable for the growth of grains, the vinegar only brewed in the area can use the logo of geographical indications.
High quality materials-- Five cereals
The materials of Shanxi aged balasmic vinegar are water, Chinese sorghum, barley, pea, which grow inthe Loess Plateau in north of China, in which are suitable for grains grow. Our materials
are full of nutrition, which are good to vinegar brewing.
Perfect technology—China Intangible Cultural Heritage
The technology of Donghu Shanxi aged balasmic vinegar is originated from Meiheju vinegar workshop established in 1368. The main process of the technology isSteaming, Fermentation, Fumigation, Pouring, Aging and the process is exquisitely manmade, which can maximally protect the nutrient of the materials. The technology is s honoured as China Intangible Cultural Heritage.
Product: Shanxi aged balsmic Vinegar
Ingredients: water, sorghum, barley, peas
Standard No.: GB18187 Solid Fermentation
Packing Size: 39*31.5*28.5cm
Load: A 20GP can load 730Cartons
Usage: seasoning for noodles or salad
Donghu Brand Shanxi Aged Balsamic Vinegar is a kind of
high quality export product, which is perennially exported
to America, Canada, Australia, German,Newsland and so on.
Donghu Brand Shanxi Aged Balsamic Vinegar brewed in
traditional technology owns clear appearance, reddish-brown
color, agreeable and mellow sour, light sweet taste, what’s
more important, Donghu Brand Shanxi Aged Balsamic Vinegar
is no additives and the export passing rate is 100%, which
enoys high repulations by the customers.
Our Honours And Certificate
CHINA INTANGIBLE CULTURAL HERITAGE
PRODUCTS OF DESIGNATIONS OF ORIGIN CHINA TIME-HONORED BARAND
ANDGEOGRAPHICAL INDICATIONS OF P.R.C.
The Pictures Of Our Company
Our company show
In Expo 2010 Shanghai Signing ceremony between Group
and Janpanese customer